Reart
Ibiza
MO | TU | WE | TH | FR | SA | SU | |
Lunch | |||||||
Dinner |
Reart
The Reart restaurant, run by David Reartes together with Matías Kelly, offers creative and elaborate tapas, with local products. This modern tavern is the place to enjoy tasty tapas, with a menu that adapts to each season of the year, according to seasonal products. Reart is also an exceptional meeting place to share a few moments with friends or family, in a warm, informal and fun atmosphere.
Tasting Menu
Sour appetizer
STARTER
STARTER
Smoked Sirvia Salad
Potato, pickled onion and “citro de matances”
“Coca de Xeixa”
With caramelized onion, squid, “sobrasada de porc negre” (black porc typical ibicenzan sausage)
and honey from Ibiza
MAIN DISH
and honey from Ibiza
MAIN DISH
Lamb meatball fry
DESSERT
DESSERT
Homemade Cheesecake
Goat cheese “Ses Cabretes” fermented lemon jam
Services
MO | TU | WE | TH | FR | SA | SU | |
Lunch | |||||||
Dinner |
Contact
Carrer de Castella, 9. Ibiza 07800
871 036 575
13:00 - 19:00
Services
MO | TU | WE | TH | FR | SA | SU | |
Lunch | |||||||
Dinner |