The restaurant Ses Savines is located in one of the best areas of Ibiza in the small, secluded cove of Ses Estaques, in Santa Eulalia del Rio. Next to the marina port, enjoys a very select tourism that are looking for tranquility, nature and authenticity. You can relax and eat in front of the sea, with a view of Formentera and with a nice breeze that blows through the numerous Sabinas trees.
Vicente Ferrer is the chef of the house. Ibizian of birth and heart, elaborates the typical dishes of Ibiza as the "bullit de peix". In addition all the staff that surrounds him has a great experience in this sector, that's why Ses Savines make a perfect place to let yourself fall in love with the gastronomy of the island. From the chef, to the sommelier to staff, they share a love for things well done, and this is evident in the experience of our guests.