Hoyo 19

Santa Eulalia · · 971 19 61 69 ·

About us

The menu at HOYO19 features haute cuisine dishes devised by chef Iván Ronchera Guimerá, serving a wonderful selection of exquisite rice dishes cooked over a wood fire and superb meat and fish options.

The restaurant has two different ambiances, one with views over the nine-hole golf course and the other overlooking the 18-hole course, that create a unique ambience on the Island of Ibiza.

Details

Cuisine

Meditarrenean, International, Rices/Fish

Features

Free parking for clients, terrace

Raw materials

Zero kilometer products, Local product

Environment

Family, exclusive, rural

Bookings

Phone, e-mail

Services

Breakfast, lunch, dinner

Location and contact

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Reviews

LEGAL INFO

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Fomento del Turismo de la Isla de Ibiza 2021
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