Hayaca Roof Top by Mauricio Giovanini

San José · · 971 80 45 80 ·

About us

Sample flavoursome specialities from Cuba, Argentina, Peru, Mexico and Brazil… with the unmistakable flourish of talented chef Mauricio Giovanini, whose Messina restaurant has been awarded a coveted Michelin Star. He brings his free cuisine philosophy to Hayaca to create fusions of flavours from different Latin American countries.

Details

Cuisine

Fusion cuisine, International, Signature cuisine, Tex-Mex

Features

Adapted for disabled, live music / performances, terrace, sea views

Special foods

Raw materials

Environment

Romantic, exclusive, chill-out, sunset

Bookings

Phone, e-mail, web

Services

Lunch, dinner

Location and contact

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Reviews

Who are we

LEGAL INFO

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Fomento del Turismo de la Isla de Ibiza 2020
Diseño tactic [studio]