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Pedro Tur has specialized his restaurant in local and Mediterranean cuisine, with fish and seafood from Ibiza.
They make a wide variety of rice dishes and “fideuas” but they also offer many more options with fresh fish and seafood, as well as meat and vegetables from their garden.
They offer a gastronomic experience that culminates with a select menu of homemade desserts.
MO | TU | WE | TH | FR | SA | SU | |
Lunch | |||||||
Dinner |
MO | TU | WE | TH | FR | SA | SU | |
Lunch | |||||||
Dinner |